Arabica · Rwanda

Harar Rwanda

Very productive and of good quality, but susceptible to the major diseases and prone to dieback.

Frequently asked questions

Is Harar Rwanda resistant to coffee leaf rust?

Declared resistance: Susceptible.

How it grows

Growing altitudefrom 1200 m
Disease resistanceSusceptible
YieldHigh
Potenziale in tazzaVery good
Identified in2003

Bourbon-Typica group, related to Typica. Introduced to Rubona from Mulungu in 1956 and released in 2003; the Rwandan authorities no longer recommend it because of its short productive life.

Where it is grown

Origin Rwanda
Species Arabica
Origin altitude1400–2000 m
Harvestmar · apr · may · jun

Sources

Altitude, cup profile and scores describe the typical behaviour of the variety: a single lot depends on the harvest year, soil, processing and roast. Data without a verified source is not published.

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