Arabica · Kenya

K7

A tall variety tolerant of coffee berry disease, grown in Kenya and Tanzania.

Frequently asked questions

Is K7 resistant to coffee leaf rust?

Declared resistance: Susceptible.

How it grows

Growing altitudefrom 1000 m
Disease resistanceSusceptible
YieldMedium
Potenziale in tazzaGood
Identified in1936

Bourbon-Typica group, from French Mission stock. Released in 1936 after five generations of selection, starting from a choice made by the grower R.H. Walker.

Where it is grown

Origin Kenya
Species Arabica
Origin altitude1400–2000 m
Harvestoct · nov · dec

Genealogy

Gave rise to:

Sources

Altitude, cup profile and scores describe the typical behaviour of the variety: a single lot depends on the harvest year, soil, processing and roast. Data without a verified source is not published.

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