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S-Automatik 64 shares the 64 mm stainless steel grinding set and stepless adjustment of the S-Manuale 64, but adds a display to program the grinding time for one or two doses "to a tenth of a second", as the manufacturer states. The manual describes three operating modes: Standard (one press for the selected portion), Barista (to switch quickly between doses) and Manual (grinding for as long as the button is held).
The official manual states a hopper of about 500 grams, a 450 W motor running at 1400 rpm, and a European version powered at 230 V 50 Hz. The stated dimensions are 15x24.5x41.5 cm (width x depth x height) for a net weight of 6.9 kg.
Neither the manual nor the product page specifies whether the burrs are flat or conical, nor do they state grounds retention in the grinding chamber.
| Parameter | Value | Source |
|---|---|---|
| Machine dimensions | 15 × 24.5 × 41.5 cm (5.9 × 9.6 × 16.3 in) | manufacturer website |
| Weight | 6.9 kg (15.2 lb) | manufacturer website |
| Power supply | 230 V / 50 Hz / 450 W | manufacturer website |
| Burr diameter | 64 mm | Declared by the brand |
| Single dose | No | Declared by the brand |
| Supported brew methods | Espresso | Declared by the brand |
| Adjustment type | Stepless | Declared by the brand |
| Burr material | Stainless steel | Declared by the brand |
| Drive | Electric | Declared by the brand |
| Motor speed | 1400 rpm | Declared by the brand |
| Hopper capacity | 500 g | Declared by the brand |
Chosen from the brew methods the manufacturer declares it covers, not from the category.
Seven grams, twenty-five seconds, twenty-five millilitres: Italian espresso has a written specification, and this is it.
The same dose as an espresso, less water in the cup. No institutional source fixes its volume — so here you will only find what is documented.
25 ml of espresso and 100 ml of steamed milk, in a 150–160 ml cup. The cappuccino has a specification too.
An espresso and a stain of milk. How much milk, exactly? No source declares it — and we do not invent it.
An espresso lengthened with hot water. The amount of water is set by no standard: it changes from country to country and from bar to bar.
Double espresso, sugar syrup and ice in a shaker. It has no specification: it has a house recipe.
Scelte dalla fascia d'uso e dall'ingombro dichiarati, non dal prezzo: i prezzi non li pubblichiamo.
