Cold brew
Hario
Mizudashi Cold Brew Coffee Pot 14
Hario Mizudashi Cold Brew Coffee Pot 7
The Mizudashi Cold Brew Coffee Pot 7 is the small size of Hario's cold-brew jug, with a stated practical capacity of 600 mL (5 cups) and dimensions of 138x94x208 mm with an 88 mm diameter: the same width and diameter as the 14 model, but shorter. The body is heatproof glass ("Glass pot / Heatproof glass"), the lid and strainer frame are polypropylene, with a silicone rubber gasket; the declared weight, including the individual box, is approximately 500 grams.
The filter is a polyester-resin mesh, in other words a plastic mesh, set into the polypropylene frame. The manufacturer states compatibility with hot water and dishwashers, but not with microwave, oven, induction hob or open flame.
The stated method matches the 14 model: small amounts of water are poured over the ground coffee in a circular motion, the cap is closed, the jug is gently shaken to start extraction, and it is refrigerated for about 8 hours before serving. The manufacturer rates it at 5 cups, against 8 for the Mizudashi 14.
01 · Verified data
Technical specifications
| Parameter | Value | Source |
|---|---|---|
| Capacity | 600 ml | Declared by the brand |
| Filter type | Plastic mesh | Declared by the brand |
| Material | Glass | Declared by the brand |
| Recommended steep time | Refrigerate for approximately 8 hours before serving. | Declared by the brand |
02 · Summary
Pros and cons
In favour
- Heatproof glass body, not generic plastic
- Compact size: 600 mL (5 cups) in a height of 208 mm, against 294 mm for the Mizudashi 14
- Stated dishwasher safe and hot-water resistant source
Worth knowing
- The manufacturer only states the weight including the box (approx. 500 g), not the product's own weight source
- 600 mL capacity (5 cups), against 1000 mL for the Mizudashi 14: larger batches mean repeating the roughly 8-hour steep
- Long steep time, about 8 hours in the fridge before serving
Compare
Similar machines to consider
Same brand
Other products Hario
What you make with it
Recipes for this machine
All recipes →
Cold extraction
Cold brew
Fifty-five grams in seven hundred millilitres of cold water, eight hours in the fridge. No heat at any point.
- Dose
- 55 g
- Water
- 700 g
- Time
- 8 h
Pour over
Japanese iced coffee
Brewed hot straight onto ice. The ice is not an addition: it is part of the recipe's water.
- Dose
- 35 g
- Water
- 400 g
- Time
- 3 min
Se non questa
Le alternative a catalogo
Scelte dalla fascia d'uso e dall'ingombro dichiarati, non dal prezzo: i prezzi non li pubblichiamo.
Same tier, different manufacturer
Cold brew
Bodum
Bean