La Pavoni Cellini Evolution
CoffeeSpecs does not sell and does not show shop prices: check the price where you buy.
The La Pavoni Cellini Evolution is a heat exchanger espresso machine with an E61 group and a rotary pump. It has levers for steam and hot water, cool-touch wands and two pressure gauges, one for the pump and one for the boiler. The water tank is removable and there is an empty-tank alarm; alternatively it connects to the water mains with the tube supplied. The machine comes with a cleaning brush, an ABS tamper, a coffee scoop and a filter gasket. The finish is matt black.
Technical specifications
| Parameter | Value | Source |
|---|---|---|
| Machine dimensions | 29.5 × 43 × 38 cm (11.6 × 16.9 × 15.0 in) | manufacturer website |
| Weight | 23.0 kg (50.7 lb) | manufacturer website |
| Power supply | 1520 W | manufacturer website |
| Boiler architecture | Heat exchanger (HX) | Compiled by editorial team |
| Portafilter diameter | 58 mm | Compiled by editorial team |
| Pump type | Rotary | Compiled by editorial team |
| Group head type | E61 | Compiled by editorial team |
| Boiler material | Copper | Compiled by editorial team |
| Water tank capacity | 2.9 l | Compiled by editorial team |
| Steam wand | Manual steam wand | Compiled by editorial team |
| Plumbable | Yes | Compiled by editorial team |
| Pressure gauge | Yes | Compiled by editorial team |
Pros and cons
In favour
- It connects to the water mains with the supplied tube, so there is no need to refill the tank.
- Two pressure gauges, one for the pump and one for the boiler, show the pressures during use.
- The heat exchanger lets the same boiler serve both steam and coffee.
Worth knowing
- With a 2.9-litre tank and no mains connection, anyone making many coffees a day will refill it often.
Similar machines to consider
Other products La Pavoni
Accessories that fit this machine
The group diameter has no tolerance: only what is declared for 58 mm will fit.
Recipes for this machine
All recipes →
Espresso
Seven grams, twenty-five seconds, twenty-five millilitres: Italian espresso has a written specification, and this is it.
- Dose
- 7 g
Ristretto
The same dose as an espresso, less water in the cup. No institutional source fixes its volume — so here you will only find what is documented.
- Dose
- 7 g
Cappuccino
25 ml of espresso and 100 ml of steamed milk, in a 150–160 ml cup. The cappuccino has a specification too.
- Dose
- 7 g
Caffè macchiato
An espresso and a stain of milk. How much milk, exactly? No source declares it — and we do not invent it.
- Dose
- 7 g
Caffè americano
An espresso lengthened with hot water. The amount of water is set by no standard: it changes from country to country and from bar to bar.
- Dose
- 7 g
Caffè shakerato
Double espresso, sugar syrup and ice in a shaker. It has no specification: it has a house recipe.
Updates to this sheet and Manufacturer Notes
-
Sheet published
-
Specifications updated: potenza, peso, dimensioni, Price updated